Durum Wheat Pasta
Private Company
Buyer Location: Ireland
Turnover: €100M - €500M
Kwayga Deal Count: 40
Request Category
Dry Grocery
Description
Authentic Italian pasta made with durum wheat semolina e.g. Fusilli. Penne. Spaghetti. Linguine. Whole Wheat. Tagliatelle. Lasagne. Macaroni etc
Over 2000 Tonne required each year in retail (private label) format. Minimum of 14g of protein per 100g (uncooked). 100% Italian Durum Wheat and manufactured in Italy.
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Deadlines
Request deadline
26/01/2024
Attachments
Details
Quantity:
Target Retail Price:
Frequency:
Required every 1 years
Estimated Cost Price:
Destination:
Supplying to EU;
Product Level:
No Preference
Labelling Option:
No Preference
Supplier Requirements
Location:
Turnover:
€ 1 Million - 500 Million + per annum
Mandatory Certificates:
- BRC Global Standards
Desired Certificates:
Min Age:
No preference
Purchase Request not open to new expressions of interest
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