All Live Purchase Requests
Description
We are seeking food solutions specifically designed for elderly and ageing populations, addressing the key nutritional, physiological and practical challenges associated wi...
Description
We are seeking Tinned Apricots in both juice & syrup, in private label.
Case sizes required:
Apricot Halves in Syrup (6x2.6kg and 6x820g)
Apricot Halves in Juice (6x2.6kg a...
Description
We are seeking suppliers of the following products:
28 cm Part Baked Frozen Plain Pizza Bases x 2 skus:
- 1 sku To include foil tray for each unit
- 1 sku , individually plasti...
Description
We are looking for suppliers of tinned sweetcorn in water under private label. Â
Case sizes:
12 x 340g
6 x 2.1kg
Description
We are looking for suppliers of cooked pork and beef meatballs, cooked beef burgers, cooked beef and pork sausages, and chicken döner strips. Please find the required packaging specifications, f...
Description
Porridge products formulated for elderly consumers, combining high protein and fiber to support muscle maintenance and digestive health. Preference for easy-to-eat, easy-to-digest formats with s...
Description
We are looking for suppliers of Brown Baking Parchment Roll with Cutter Box, 45 cm x 75 m under private label.
Description
We are seeking suppliers of MSC cold water prawns. We are seeking branded with a view to move to own label.
Products:
HEAD SHELL ON RW VANAMEI SHIMP - case size 6X1X2KG
KING PR...
Description
We are seeking suppliers of pillar, tealight, and tapered candles in ivory or white shades who can deliver to all our UK sites. We are open to discussing your available options for these candle ...
Description
We are looking for suppliers to manu...
Description
We are seeking to connect with suppliers of truffle butter under private label. Preferred packaging is glass jar (approximately 100 gr).
Benchmark product is REWE Feine Welt Trüffelbutter ...
Description
We are seeking a prospective vendor to work on creating 8 initial lines of Private Label Breakfast Cereals, and also potentially more of our lines in future. We are looking at predominantly the ...
